Chunky Oatmeal Macadamia Cookies

From: minnie (meriwe...)

* Exported from MasterCook *

Chunky Oatmeal Macadamia Cookies

Recipe By :Family Circle
Serving Size : 62 Preparation Time :0:00
Categories : Cookies Drop

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package yellow cake mix
1 cup all-purpose flour
3/4 cup butter -- melted
2 eggs
1 teaspoon vanilla
1 cup quick-cooking oats -- or instant
1 cup chopped macadamia nuts
1 cup white chocolate baking chips

Heat oven to 375 degrees. grease baking sheets.
Place cake mix, flour, melted butter, eggs and vanilla in large mixing bowl.
Beat on low speed for 1 minute. Stop and scrape down sides of bowl. Increase speed to medium. Beat 1 minute; dough will be thick. Fold in oatmeal, nuts and chips.
Drop by heaping teaspoonfuls, 2" apart, onto prepared pans.
Bake for 12-14 minutes or until edges are golden brown. Cool cookies on baking sheets on wire rack for 1 minute. Transfer cookies to wire rack to cool completely.

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